Francisco Rodríguez Mercado

Académico de Jornada Completa
Departamento de Ciencia y Tecnología de los Alimentos
Facultad Tecnológica
Universidad de Santiago de Chile

Teléfono: (56) 22718 - 4520
eMail: francisco.rodriguezm@usach.cl

Formación Profesional 

  • Doctor en Quimica. Universidad de Chile, Chile

Líneas de Investigación o Áreas de Especialización

 

Publicaciones Efectuadas Ultimos 5 Años 

F. J. Rodríguez, H. Sepúlveda, J. Bruna, A. Guarda, M. J. Galotto.Development of cellulose eco-nanocomposites with antimicrobial properties oriented for food packaging. Packaging Technology and Science: 149.

R. Quintero, F. J. Rodríguez, J. Bruna, A. Guarda, M. J. Galotto.Cellulose acetate butyrate nanocomposites with antimicrobial properties for food packaging. Packaging Technology and ScienceDOI: 10.1002/pts.1981.

R. Quintero, F. J. Rodríguez, A. Guarda, M. J. Galotto. 2013. Characterization of antimicrobial cellulose acetate butyrate/organoclay nanocomposites produced by extrusion process.Packaging Technology and Science.Aceptada.DOI 10.1002/PTS.2043

M. J. Galotto, X. Valenzuela, F. J. Rodríguez, J. Bruna and A. Guarda.2012. Evaluation of the Effectiveness of a New Antimicrobial Active Packaging for Fresh Atlantic Salmon Salmo Salar L Shelf Life Packaging Technology and Science 25: 363.

F. J. Rodríguez, A. Coloma, M. J. Galotto, A. Guarda, J. E. Bruna.Effect of organoclay content and molecular weight on cellulose acetate nanocomposite properties.Polymer Degradation and Stability, 97: 1996.

F. J. Rodríguez, M. J. Galotto, A. Guarda and J. E. Bruna. 2012. Modification of cellulose acetate films using nanofillers based on organoclays. Journal of Food Engineering 110:262.

J. E. Bruna, A. Peñaloza, A. Guarda, F. Rodríguez and M. J. Galotto. 2012. Development of MtCu2+/LDPE nanocomposites with antimicrobial activity for potential use in food packaging. Applied Clay Science 58:79.

F. J. Rodríguez, H. Sepúlveda, J. Bruna, A. Guarda and M. J. Galotto. 2012. Development of cellulose eco-nanocomposites with antimicrobial properties oriented for food packaging Packaging Technology and Science DOI:

R. Quintero, F. J. Rodríguez, J. Bruna, A. Guarda and M. J. Galotto.2012 .Cellulose acetate butyrate nanocomposites with antimicrobial properties for food packaging. Packaging Technology and Science DOI:

B. Peoples, F. J. Rodríguez, G. Galland, F. Rabagliati and R. Quijada.2011. A study of the effect of styrene concentration on the molecular weight of polypropylene produced by metallocene catalysts. Polymer International 60:839.2011

F.M. Rabagliati, M. A. Pérez, F. J. Rodríguez, R. A. Cancino, N. Crispel, G.V. Mardones, H.E. Muñoz, M. A. Saavedra, M. Vidal, L. A. Muñoz. Further studies on homo- and copolymerization of styrene through metallocenic initiator systems. Macromolecular Symposia, 304: 33.

F.M. Rabagliati, G.V. Mardones, H.E. Muñoz and F.J. Rodríguez. 2008. Styrene/subsituted styrene copolymerization by PhZn-metallocene-MAO systems: homo- and copolymerization of p-methoxystyrene with styrene.Polymer International 57:744.